I think Osteria Marco is the best Italian restaurant in Denver. Imagine walking down a wide stairwell into what is presumably a basement dining area, only to find yourself in the middle of a true, Italian osteria. It looks like a polished wine cellar, intentional but humble.
The wine list is spectacular, especially if you know Italian wines. If not, hopefully the server can point you in the right direction (this has been, honestly, a bit hit or miss). Immediately, without hesitation, order the house made burrata. Even if this is the only item you eat all night, it will be well worth it. I have yet to find a burrata that can compare and I have tried many. The burrata is accompanied by ciabatta from the grill. If you’re with a group, a good addition is a separate order of the grilled ciabatta, which comes with a mix of pesto, tomatoes, balsamic, and parmesan.
Really, any one dish on the menu is worth trying, but I prefer the pizzas. And not just because I love pizza. The real stars of OM are the ingredients, and on the pizzas you can taste them all. The meatballs, the salami, the prosciutto, cheeses, and oils… they all stand out. Here’s a pro tip: soak up some of the hot olive oil that will be on your table with your pizza crust.
Osteria Marco is unique. You feel comfortable, casual, sitting with friends or family and enjoying good food and good wine. But you also walk away sure that you just had one of the best meals available downtown.
I suggest: Burrata, Grilled Ciabatta Bread, Pizza Carne. For wine, go rogue: an Aglianaco del sud.
Osteria Marco, 1453 Larimer Street, Denver, CO 80202